I have an unending love of tacos. Tacos could truly be my entire diet :) The problem is that if you are ever not eating tortillas, making tacos is not really an option. If you are trying to eat grain free and/or low carb, there...
I know many of you are on this gluten (or other allergen) free journey because of your children. If not, they are probably being brought along for the ride as you eat gluten free. I wanted to give y’all some personal context today with our...
Lets get back to the whole "what can people eat and don't eat" topic. We talked about how it’s really gliadin in gluten that typically causes people an allergic reaction to wheat products.  If that is so, then why do people eat totally grain free?...
Ranch, the beloved dressing and condiment of the American people. And even if you don’t like using ranch on pizza or other delicious scenarios, it most certainly is one of the preferred dressings across the US. I do enjoy ranch quite a bit, but like most...
As a mom of two I can attest that the words “stop playing with your food?” have most certainly come out of my mouth. So, as I was playing with brownies in the kitchen, I thought to myself, man I really need to work on...
I am a coffee snob, self-proclaimed. Much like how I like my brownies or any food, I like the flavor to be deep and nuanced, able to be enjoyed black or with cream and sugar. I drink coffee more for the flavor than for the...
The humble coffee mug, in many ways, is one of my favorite dishes in the kitchen; it can be so expressive or so plain. You can have them hold 12 pots of coffee at once, or barely a drop. Coffee mugs come self-stirring, self-heating, with...
Donuts. Doughnuts. Either way you choose to spell this delicious word, they are high on my list of favorite foods. Sadly, they are not easily accessible for gluten free people. Donuts, even more than most things, are certainly best served fresh. I have very rarely...
You know when you get a craving for a chocolate chip cookie? Not a "healthy" cookie, but that one that you grew up eating? Well it happens to us quite a bit! I grew up eating the iconic Toll House chocolate chip cookie - that...
You are walking through the store looking for a new product to try. You just started eating gluten free and are reading every label. All of a sudden you run across the words “Processed in a facility that also processes wheat.” You freeze, it's your...